Great British Pasta

An Authentic Blend of British Excellence and Italian Tradition

We have established a robust wheat co-operative, forging strategic partnerships with esteemed grain suppliers and dedicated farmers across the UK.

Together, we have embarked on a mission to cultivate the finest British durum wheat, leveraging our collective expertise and resources. As a testament to our unwavering commitment, we have made a resolute pledge to procure every last grain they can yield, ensuring only the highest quality ingredients for our Waveney Mill pasta production process.

Our Ingredients - Durum Wheat

100% Durum Wheat

By partnering with local farmers and grain suppliers, we ensure the cultivation of wheat that thrives in the fertile soils of the UK. This exceptional wheat, nurtured by our dedicated network, possesses the perfect balance of flavour, texture, and nutritional value. From field to mill, our relentless pursuit of quality guarantees that every strand of pasta we create is a testament to the unrivalled excellence that can only be achieved with 100% British durum wheat.

Bronze Pasta Dies

These time-honoured Italian tools are the secret behind Waveney Mill pasta’s distinctive texture and taste. The bronze-die extrusion process creates a coarser and more porous surface, allowing our pasta to embrace and capture the essence of every sauce and ingredient it encounters. Each bite becomes a harmonious symphony of flavours, as the sauce clings to the nooks and crannies, ensuring a truly immersive and delightful dining experience.

Our Process - Bronze Pasta Dies
Waveney Mill - In-house Flour Milling

In-House Flour Milling

With our very own dedicated mill, we have complete control over every step of the milling journey. From carefully selecting the finest British durum wheat to delicately transforming it into the perfect flour, our in-house milling ensures unrivalled precision and uncompromising quality.

Expert Flour Millers

Our dedicated team of skilled millers combines traditional craftsmanship with advanced techniques to create flour of exceptional consistency and texture. Every grain is treated with the utmost care, and finely calibrated to achieve the ideal balance of flavour, aroma, and performance.

Our People - Expert Flour Millers

Experience Pasta Perfection

Taste The Difference For Yourself

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